Duck Soup
Food Literature Reviews

He might eat foie gras on occasion, but even if you’re an animal-rights advocate, there’s no question that Mark Caro is a great human being. The Chicago Tribune scribe and author of the new book “The Foie Gras Wars” gave a reading at Borders in Lakeview last Thursday. He opened the affair with a duck joke told by his young daughter, which engendered a bout of crying from his other daughter who was a tad jealous of her sibling’s moment in the limelight. More »





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