06.11.09

Low and Slow BBQ Signing

Events

If you’ve ever wanted to meet legendary LTHforum founder, local foodie godfather and general Barbecue Life Coach Gary Wiviott, he and food writer Colleen Rush will be signing copies of and giving selected readings from “Low & Slow: Master the Art of Barbecue in 5 Easy Lessons” this weekend.

June 13th at 11am
The Book Stall at Chestnut Court
811 Elm Street
Winnetka Illinois 60093
847-446-8880
Book signing

June 14th at Noon
Barnes and Noble
297 Oakbrook Center
Oak Brook, IL 60523
630-684-0586
Book Signing

By Michael Nagrant
Comment | Permalink | Email This Post Email This Post | Print This Post Print This Post
Comments

Please Leave a Comment!




Please note: Comments may be moderated. It may take a while for them to show on the page.





Features/Archive
Podcast Interviews
Download our interviews with chefs and food personalities below, or subscribe to our weekly podcasts via iTunes or Yahoo.

  • Grant Achatz - Alinea
  • Rick Bayless - Frontera Grill
  • Noah Bekofsky - Aria
  • Mark Bires/Mindy Friedler - Jerrys
  • Graham Eliot Bowles - Avenues
  • Alton Brown - Good Eats
  • David Burke - Primehouse
  • Steve Chiappetti - Viand
  • Bill Dugan - Wellfleet/Fish Guy
  • Dirk Fucik - Dirk's Fish Market
  • Jesse Fultineer - Nine
  • Greg Hall - Goose Island
  • Ayun Halliday - food writer
  • Cameron Hughes - Wine Guy
  • Madhur Jaffrey - Writer
  • Paul Kahan - Blackbird
  • Jerry Kleiner - Room 21 etc.
  • LTH Forum Founders
  • Chris Liakouras - Parthenon
  • Shawn McClain - Custom House
  • Thomas Meinl - Julius Meinl
  • Ryan Poli - Butter
  • Ben Roche - Moto
  • Brad Rubin - 11 City Diner
  • Michael Ruhlman - food writer
  • Nader Salti - Saltaus
  • Adam Seger - Nacional 27
  • Debbie Sharpe - Cru Cafe
  • Bruce Sherman - North Pond
  • Alpana Singh - Check Please
  • Doug Sohn - Hot Dougs
  • Barry Sorkin - Smoque
  • Gabino Sotelino - Mon Ami Gabi
  • Michael Symon - Lola
  • Rick Tramonto - Tru
  • Paul Virant - Vie
  • Doug Zell - Intelligentsia
  • Natalie Zarzour - Pasticceria Natalina
  • Andrew Zimmerman - NoMI
    • Feeds
    Everytime Hungry Magazine is updated, you can be notified. Just click on your preferred feed (What's a Feed?) below:

    Chef Interview Podcasts Only

    All Hungry Magazine Content