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Comments on: The Itinerants All Things Tasty 2010-10-23T00:04:25Z WordPress http://www.hungrymag.com/2008/11/06/the-itinerants/feed/atom/ By: anonymous anonymous http://www.hungrymag.com/2008/11/06/the-itinerants/comment-page-1/#comment-9672 2008-11-07T05:57:19Z 2008-11-07T05:57:19Z unfortunately, this is the fate for many chefs. weird circumstances, economy, tempramental owners can also be the cause with chefs moving. with the chefs aforementioned though, i also think that the name preceeds the actual talent or business knowhow. aubriot is talented and different from these. but lack of business smarts or a chef who, just admit it, just isn’t that different or talented keeps getting jobs and exposure because they have been constantly pressed or there is some name familiarity. so it turns into a vicious cycle. the press can help by not focusing on the same names, hoping that one of these places will stick with these chefs. instead the press should be hungry for the up and coming talent. the lesser names. the ones who aren’t in every publication we pick up. we just need to look harder. jp, yawn. aubriot, yawn. geno, yawn. bring us someone else please!!

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By: David David http://www.hungrymag.com/2008/11/06/the-itinerants/comment-page-1/#comment-9671 2008-11-07T01:21:54Z 2008-11-07T01:21:54Z I HAVE NEVER LOVED HIS FOOD….ITS LIKE POOR QUALITY FAST MEXICAN FOOD. I THINK HE IS RUNNING FROM SOMETHING.

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